"Leg of Lamb Opt for the rodizio (all-you-can-eat) option at this Hell’s Kitchen steakhouse, and the barrage of grilled meats will continue as long as you leave your coaster green-side-up. Fight the temptation to hoard meats like hibernation awaits on the other side of the feijoada bar, at least until you’ve had a chance to try the juicy, incredibly gamey leg of lamb." - matt tervooren