"Every legend has an origin story. Holeman & Finch’s began in Atlanta’s Buckhead in 2008, when each night at the stroke of 10pm, just 24 burgers could be found sizzling on the grill. Word spread, which led to stakeouts and Spartan-level battles to win a taste of their double patty cheeseburger. Nowadays, the burger is available all day—and the rest of the menu isn’t just participation-trophy fodder. The steak tartare and a creamy spaghetti carbonara peppered with bits of guanciale are good enough for return visits. Verdict: The small menu doesn't miss, burger or no burger." - bryan kim, team infatuation, molly fitzpatrick, garrett snyder, candis mclean, john ringor, bryan kim, aimee rizzo, juli horsford, julia chen 1