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"Noah’s is a classy seafood restaurant and very compelling evidence that good things can happen under flyovers. From the outside—and despite very much being on dry land—it looks like Noah’s ark but less biblical flood brewing, more aspirationalGrand Designsspecial with enough glossy wood panelling and port hole windows to give Kevin McCloud the tingles. Families turn up, armed with digital cameras, long-held bookings, and kids who have been convinced to wear their dirt-free trousers in honour of whoever’s birthday they’re celebrating to enjoy what this place does best—proper, fancified fish and chips." - Heidi Lauth Beasley