"Japanese izakaya, meet New England ingredients. The menu at this spot goes heavy on shareable seafood plates like monkfish katsu, lobster miso soup, and soy sauce-seasoned scallops that are all great for pairing with a sake flight while sitting by the crackling fireplace. Think about the place like a casual izakaya meets a cocktail bar, which means you can walk in on any weeknight for a post-work bite with colleagues or go for an impromptu date night, and still make it home in time to do your full skincare routine. " - tanya edwards, megan zhang, dan secatore
infatuation.com
