Manta - Review - Wynwood - Miami - The Infatuation
"The food at Manta isn’t bad, but just know that two bowls of ceviche (and a side of tostones) will cost about $100. Definitely avoid the cebiche a la brasa, which is an incomprehensible $42. The chunks of grilled octopus are overcooked and there aren’t enough tentacles in here to justify the price. We prefer their cebiche manta. It swims in a cilantro leche de tigre and is topped with fried calamari. For $28, it’s less egregious than the other ceviche, and does the trick for a slightly overpriced Wynwood lunch break." - Mariana Trabanino
Mariana Trabanino
