"At some point during a meal here everyone experiences what we call “The Galit Moment”—the inevitable realization that this place is f*cking good. The smoky cinnamon-braised brisket hummus could make it happen. Or it could be the falafel with mango and pickled turnips. Perhaps the mushroom-stuffed cabbage with saffron mujadara will be the culprit. This Middle Eastern spot’s $98 tasting menu is just that great. And with a relaxed, airy dining space that works just as well for a casual date with yourself as it does for a special anniversary, any reason to visit Galit is the best one." - adrian kane, john ringor, veda kilaru
