"The diner pancake crown belongs to Comfort & Floyd in Passyunk Square. The kitschy corner spot serves two types of pancakes: classic buttermilk and blueberry cornmeal. While the buttermilk hits the hotcake spot, the cornmeal’s airy rise and subtle texture will ensure you leave no crumb behind. Unlike most diners, they’re only open for breakfast and lunch hours, so if you’re a sweet and tart blueberry pancake person, get there before 3pm." - candis mclean, alison kessler