"Say you’re craving something sweet after trudging through crowded boardwalks and kid-packed aquarium halls all day. Enter the aptly named Revival Ice Cream. The ice cream here is made from ethically sourced dairy and vegan alternatives, and their flavors rotate seasonally using what’s fresh and local. In summer, that means lavender honey and strawberry cheesecake, but they always have the year-round favorite: the Bee’s Knees, which combines local Monterey honey with chunks of sugar-spun honeycomb candy for an added crunch." - allison green, gabi moskowitz
