"Some people see a layer-cake-sized mound of butter sitting on a cart near the kitchen pass and think it obscene. To us, it’s a thing of beauty, akin to the Mona Lisa or free parking. Which explains why we like Little Sparrow, with its menu of rich dishes like thick fries with a melted raclette blanket, and a stacked, extremely pink, cheeseburger on brioche. The waiters wear proper waistcoats, frosty martinis come out in retro glassware, and floral plates look like something you’d find in your great-grandmother’s China cabinet." - team infatuation