"This plant-based sandwich shop on Montana Ave might look like it’s from the ’60s, but its menu is very much present-day Santa Monica. Instead of relying on fake meats of unknown origins, B&T Deli fills its delicious sandwiches with fresh-from-the-farmers-market produce, like the Susie Green: a sweet, briny “whitefish” celery root salad on an open-faceJyan Isaacbagel. Get one and find a sunny spot on their peaceful sidewalk patio." - Sylvio Martins, Garrett Snyder