"This Rainier Beach shop serves some of the best ready-to-eat takeout in the city, by way of panko-coated, deep-fried okazu pan, all under $10. The dough succeeds on its own, with a crackle on the outside and donut-like airiness on the inside. But then it gets packed with fillings like beef curry, or smoked salmon in a potato cream sauce topped with furikake, which makes choosing a favorite as emotionally challenging as picking the cutest dog in a box full of newborn puppies." - aimee rizzo, kayla sager riley, gabe guarente