The 25 Best Restaurants In Austin - Austin - The Infatuation
"No place is more dedicated to the concept of “local” than Dai Due in Cherrywood. This place does things the hard, Oregon Trail way. That means brined pork chops and 80-day dry-aged ribeyes cooked over a wood-fired grill, wild Hill Country game, and a menu made from locally sourced everything. It’s as Texas as it gets—with a semi-casual formality to match it—and every dinner here is just a little bit different from the last, with a menu that changes nightly. Fortunately for you, there’s no concern of dying from dysentery to experience it." - nicolai mccrary, matthew jacobs, raphael brion
Richard Casteel
