"Flower-arranger, cookbook author, and coronation chicken inventor Constance Spry is the inspiration behind new Fulham Pier restaurant, Constance. And after spending a lifetime eating coronation chicken sandwiches, we get Adam Byatt’s (of Trinity Clapham’s) obsession. Potted duck, ale cake, trifles, and other comforting dishes that someone’s nan is making somewhere are all on the menu." - sinead cranna, rianne shlebak