"Another vegetarian option on Abbot Kinney kind of feels like overkill, but there’s always room for one more when you have a back patio like the one at Plant. The heavily forested space works for pretty much any daytime occasion, and with a solid menu filled with dishes like kimchi scramble to cacio e pepe with kelp noodles, eating a meal here is basically like dining in the meatless Ferngully of your dreams." - brant cox, kat hong, arden shore, nikko duren