La Plage - Review - Mystic - Mystic - The Infatuation
"This riverfront oyster bar has a sprawling patio that overlooks the historic ships bobbing in the water at the Seaport Museum, and fancy farmhouse energy inside. The menu is exactly what you’d expect: New England classics made and plated beautifully. Sit outside and start with the chef's selection of bivalves, and the crudité that’s arranged like a potted plant on top of lemony labneh. There’s also tender squid ink pappardelle topped with chunks of fresh lobster and cherry peppers for a light rendition of fra diavolo, and the Caldeirada, a Portuguese fish stew, bursting with scallops, shrimp, monkfish, and mussels in a savory tomato saffron broth, which is a must when it's on the menu. photo credit: Lisa Nichols photo credit: Lisa Nichols photo credit: Lisa Nichols photo credit: Lisa Nichols photo credit: Lisa Nichols Pause Unmute RESERVE A TABLE WITH RESERVE A TABLE" - Tanya Edwards
