"Bar Kabawa livens up the old Momofuku Ko Bar space with rum-based cocktails and some fantastic patties. In a tropical-looking room, servers in tie-dye aprons dance around a center table, and bartenders vigorously shake daiquiris, occasionally ringing a bell above the bar when vibes are high. Try the simple yet effective green coconut for two, spiked with rhum agricole." - bryan kim, kenny yang, neha talreja, will hartman, sonal shah
