"Unlike most corner stores, La Palma in the Mission isn’t a place to get a bag of Takis or a frosty pint of ice cream. You’re here for the daily house-made masa and flour tortillas. That includes the tamales and the breakfast burrito stuffed with chorizo and eggs all slicked with their salsa picante. Stacks of tortillas and bags of masa are always fully stocked and ready to take home as well." - julia chen 1, patrick wong