The Best Lunch In Midtown - New York - The Infatuation
"We’re honestly not sure if the owners of Taam Tov care if anyone comes to their restaurant. You get into this glatt kosher Uzbek spot in the heart of the Diamond District via a glass door simply labeled “41w,” and it always seems to be locked. (The only reason we got through is because we followed someone in.) Once you finally figure out how to enter, your server will recommend the beef and onion-filled manti as well as the pilaf with chunks of beef that remind us of smoked lean brisket. We recommend both of them, too. They also have a Chinese food menu that’s only available until 5pm." - team infatuation
Kenny Yang
