The 9 Best Restaurants In Hudson Yards
"Like its other location in Midtown, this Greek spot is very fancy, with most tables occupied by groups in tailored suits eating lobster or jumbo prawns that cost over $100 per pound (fresh fish is flown in daily from around the world). It’s expensive, but if you’re in your high-roller era or just entertaining clients on the company’s dime, you’ll eat some good food here, like perfectly cooked octopus with a rich fava bean puree. The dining room with big round tables and floor-to-ceiling windows works for groups, and there’s also the walk-in-only Milos Wine Bar." - neha talreja, kenny yang, carina finn koeppicus, will hartman
Francis Dzikowski
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