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Maria Agnese Spagnuolo opened the first Gelateria Fatamorgana on via Lago Lesina in northern Rome and has since expanded to Prati, Monti, Popolo, and most recently, Piazza Re di Roma. Unique ingredients incorporate liquors, herbs, and spices.
Artisanal gelato with unique flavors & fresh ingredients
P.za degli Zingari, 5, 00184 Roma RM, Italy Get directions
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2 Postcards