Le Bistrot du Maquis

French restaurant · Grandes Carrieres

1

@michelinguide

"André Le Letty, formerly of the Anacréon, has set up shop in the renowned Rue de Caulaincourt and specialises in bistro classics. Try pressed ox cheek in crystallised lemon, veal kidneys in mustard, roast hake, and not forgetting the house specialty, pressed duck served in two stages." - Michelin Inspector

Le Bistrot du Maquis

69 Rue Caulaincourt, 75018 Paris, France Get directions

bistrotdumaquis.com

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