Coni’Seafood

Seafood restaurant · Inglewood

Dine LA Restaurant Week has Over 40 MICHELIN Restaurants Participating

"This local treasure has been earning accolades since it first opened in 1987. Today it continues to flourish as a family affair, as the founder’s daughter is running the show. It's the perfect setting for relishing the kitchen’s Nayarit-style cooking that showcases shrimp and fish imported from Sinaloa." - Kevin Chau

https://guide.michelin.com/us/en/article/dining-out/la-restaurant-week-dine-los-angeles-michelin-guide-restaurants-hotels

3544 1/2, 3544 W Imperial Hwy, Inglewood, CA 90303 Get directions

coniseafood.com

@coniseafood

40 Postcards

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