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"An Isan-fusion fine dining restaurant, decorated in a simple, elegant colonial style, giving a feeling of airiness and warmth from the choice of wood as a component. Both set menus and à la carte options are available. An interesting feature is the selection of famous ingredients from the Northeast region, presented through modern cooking and serving techniques that are delicate and elegant, yet still retain the original taste. In addition to the Isan menu, there is also a Thai-European food menu and a vegetarian menu to choose from." - Michelin Inspector
