Thierry Atlan Soho

Bakery · SoHo

5

@michelinguide

Thierry Atlan's $10,000 Chocolate Easter Egg

"Thierry Atlan, Meilleur Ouvrier de France Chocolatier, has created his dreamiest confection, a chocolatey, aquatic paradise that's nearly life-size. 'We wanted to create something magical for children,' explains Atlan. 'Get them excited for Easter by creating a chocolate sculpture that would appeal to them.' Made entirely of chocolate, the over three-foot-tall egg utilizes a moving platform bringing it to life. And for those wanting to get a front-row view of the larger-than-life piece, pop by Atlan's Soho boutique through Easter to take an egg-celent selfie." - Kevin Chau

https://guide.michelin.com/us/en/article/dining-out/thierry-atlan-soho-chocolate-easter-egg
@michelin

436 W Broadway, New York, NY 10012 Get directions

thierry-atlan.com
@thierry_atlan

5 Postcards

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