80/20 Eighty Twenty

Tucked away in Bangkok's Dusit district, this stylish adults-only hotel blends romantic decor with modern comforts, offering a peaceful retreat near vibrant local life.

At Potong in Bangkok's Chinatown, Chef Pam crafts an exquisite Thai-Chinese tasting menu in a beautifully restored apothecary, telling her family's story through innovative, locally sourced dishes.

Bangkok’s Jay Fai is a legendary shophouse serving Michelin-starred crab omelets and seafood stir-fries cooked live by the iconic goggle-wearing chef.

Rongros blends authentic, home-style Thai flavors with retro vibes and rooftop views of Wat Arun on the Chao Phraya River.

Sühring serves an elegant modern twist on German cuisine in a charming restored villa, offering a thoughtfully curated tasting menu and impeccable service.

Khua Kling Pak Sod brings the fiery essence of Southern Thai cuisine to Bangkok, serving up family recipes that pack a punch in a chill atmosphere.

Nestled in a serene alley in Bangkok, The Cabochon exudes colonial charm with airy rooms and a chic rooftop pool, all while serving top-notch Thai cuisine.

Anantara Riverside is a lush riverfront resort with spacious rooms, multiple restaurants, a huge pool, and a free shuttle boat to Bangkok’s heart.

Capella Bangkok is a low-key riverside gem with luxurious villas and Michelin-star dining, offering an exquisite blend of tranquility and elegance along the Chao Phraya River.

Tucked in a cozy basement, this Japanese-owned bar dazzles with artful cocktails and unforgettable ramen in a chill, jazzy vibe.