"The never-ending hustle and bustle of the lively Nişantaşı neighbourhood is what characterises this cosy establishment. Locals and international diners come here for either a quick bite or a substantial dinner with friends. Genuine Turkish hospitality and great value for money are the biggest draws of SADE Beş Denizler Mutfağı. Anatolian delicacies such as spicy beef tongue salad with chilli and manti (Turkish ravioli) served with potato, kokoretsi meat and yoghurt are celebrated here with the generosity you would expect. No fuss, just rich flavours you won't be able to get enough of." - Michelin Inspector
