Hotel · Financial District
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"Forget about tired Nineties minimalism—this place is full of character, right down to the split-level library and champagne bar, complete with fully-functioning books (pages and all) and clubby leather sofas." - The MICHELIN Guide
Restaurant · Chinatown
Cozy LES Korean spot by Chef Sunny Lee serves inventive banchan and dishes with a stellar Parcelle wine list in a snug, homey vibe.
10 Postcards
Hamburger restaurant · East Village
PLNT Burger whips up delicious vegan spins on classic American fast food, perfect for a quick bite near Union Square, with flavorful options and a fun vibe.
2 Postcards
Sandwich shop · West Village
Edith’s Sandwich Counter in West Village crafts inventive, scratch-made sandwiches with Jewish flair, plus their iconic nutty iced coffee slushie.
Bagel shop · Upper West Side
This popular bagel shop serves up steaming-hot, perfectly chewy bagels ready for quick pickup with a minimum of three, paired with delicious schmears near the Museum of Natural History.
3 Postcards
Convenience store · Elmhurst
Discover Yun Cafe, a hidden gem at the Jackson Heights subway station, serving vibrant Burmese dishes and unique snacks that hit all the right flavors.
Bakery · Bedford-Stuyvesant
Saraghina Bakery whips up crusty sourdough, flaky croissants, and Italian pastries in a cozy spot with top-notch coffee and artisanal eats.
24 Postcards
Vegan restaurant · Williamsburg
At PLANTA Williamsburg, celebrate innovative vegan cuisine in a stylish setting where dishes like Ahi Watermelon Nigiri and Bang Bang Broccoli offer guilt-free indulgence.
1 Postcard
New American restaurant · Lower East Side
Wildair, the casual yet sophisticated LES spot from Contra’s chefs, serves inventive American small plates and natural wines in a lively, intimate setting.
55 Postcards
Bar · Grant City
Mac’s Public House is your cozy Staten Island spot for crisp drafts, tasty bites, and a welcoming vibe that makes every visit feel like a neighborhood hangout.
Steak house · Chelsea
Crane Club blends lavish, velvet-draped Chelsea grandeur with Melissa Rodriguez’s wood-fire-driven, bold seafood and steak dishes.
12 Postcards