Zaytinya

Elevated New American tasting menus with global influences

Japanese small plates, sake, beer, wine, and Japanese art

Boiled-in-bag Cajun seafood with sauces, add-ons, fried options

Creative Mexican plates, ceviche, moles, and cocktails

Contemporary Hong Kong dishes with herb-infused cocktails

Wood-fired pizzas, pasta, salads, craft beer & sangria

Stylish rooms with comfy beds, great views, and friendly staff

Eclectic New American small plates crafted in a cozy townhouse.

Chicken ramen & Japanese fried chicken with Pop Art decor

Stylish boutique hotel in a converted church with art-filled rooms