Canton 8 (East Nanjing Road) – Shanghai - a MICHELIN Guide Restaurant
"The décor befits the heritage of the circa 1930 architecture in the former British Concession. The menu is mostly the same as the Runan Street flagship, but this branch focuses on high-end dishes, such as fried scallops in mashed taro and giant grouper which is shipped in daily. Dim sum is made in-house and soups are double-boiled for at least six hours. Only reservations before 5:30pm for dinner and 11:30am for lunch are accepted." - Michelin Inspector
