Septime

Fine dining restaurant · Sainte-Marguerite

30

@michelinguide

Eating Off Duty with Jeremiah Stone

"I spent a lot of time cooking in Paris, as a sous chef at Rino and a few other places. My go-to spots there are Le Chateaubriand, Le Dauphin, Septime and Clamato." - Marisel Salazar

https://guide.michelin.com/us/en/article/dining-out/chef-jeremiah-stone-favorite-food-restaurants

80 Rue de Charonne, 75011 Paris, France Get directions

septime-charonne.fr
@septimeparis

30 Postcards

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