Kropka.
"Cool, casual and a little grungy, there is a rustic, welcoming vibe to this neighbourhood spot that’s very much in the bistro mould. The simply furnished dining room is enlivened by modern art on the walls and a corner bar that’s well-stocked with natural wines. The cooking mixes a Polish base with influences from over the world, such as the Korean-style chilli sauce that smothers the pierogi. The generous portions are indicative of the restaurant’s spirit." - Michelin Inspector
