Godan Miyazawa

Step into tranquil Kyoto history at Hiiragiya, a chic 1800s ryokan blending tatami tranquility, pine soaking tubs, and exquisite kaiseki in serene garden settings.

Nestled in a traditional Kyoto townhouse, this Bib Gourmand soba spot serves up deliciously unique 'Atsumori-soba' in a cozy atmosphere.

Nestled in the bustling Kyoto Station, this stylish hotel combines modern art with comfort, offering chic rooms, fine dining, and convenient city access.

Cenci serves an inventive Italian-Japanese tasting menu in a sleek, intimate space with warm service and carefully sourced local ingredients.

At Ristorante Dono in Kyoto, the chef cultivates his own organic ingredients to craft creative Italian dishes, offering a unique dining experience with a seasonal twist.

Tucked away with just a handful of cozy seats, this gem serves up fresh, homestyle Cantonese dishes—including a must-try homemade dim sum—with warmth and charm.

Nestled in a charming 1930s villa, this refined ryokan offers serene mountain views, exquisite traditional meals, and impeccable service for an unforgettable stay.

Set along the Kamogawa River in Kyoto's Gion, the Ritz-Carlton blends sleek modern luxury with serene Japanese elegance, top-notch dining, and thoughtful service.

Tucked away in a nondescript basement, this cozy ramen spot serves up customizable bowls with delicious broth and bouncy noodles, perfect for a quick bite.

Kyoto's Fushimi Inari Taisha is a mesmerizing mountain shrine famous for its endless vermillion torii gates, fox statues, and serene hiking trails.