1
La Sangiovesa
Italian restaurant · Santarcangelo di Romagna ·
"This simple and informal inn is the perfect setting in which to get together with friends, sitting around small tables laden withpiadineflatbreads and slices of ham and salami. There’s also a restaurant here – a network of small rooms laid out in the cellars of an old palazzo – where portraits of local historical characters can be made out in the subtle lighting. Here too, the cuisine is inspired by the region and its traditions, with top-quality ingredients (cured hams, meat, oil, wine, vermouth etc) all coming from the restaurant’s own farm and estate." - Michelin Inspector
