Kajitsu

Wood-fired pizzas, hot clams, cold beer, and ice cream sundaes

Breakfast tacos, burritos, matcha, soup, wraps in garden

Laminated baguettes, buttery croissants, and savory danishes abound

Mediterranean-inspired small plates, natural wines, and weekend lunch

Rotating guest chefs create seasonal tasting menus in a unique space

Cafe with coffee, breakfast, lunch, beer, wine, backyard

Artisan wood-fired bagels, smoked fish, creative sandwiches

Latin & South Asian fusion fare with arepas, duck, and french toast

Inventive French bistro with unique dishes and intimate atmosphere

Agave cocktails, Puebla-inspired tacos, and happy hour specials