"The original incarnation of this restaurant was opened by Russian refugees in 1924. Today diners can relive those glory days in a beautifully restored and opulent setting that exudes historical grandeur and features eye-catching panelling and mirrors. Live music makes for a buzzing atmosphere. Here they put a modern spin on Russian specialities. Think generous portions of stuffed pirozhki and beef Stroganoff, juicy meat and amazing flavour. And to drink? A glass of vodka from their impressive selection, of course!" - Michelin Inspector
