Le Petit St Thomas

Tidy, modern stop for refined, delicately plated bites of seasonal, locally produced seafood & meat.

This inviting restaurant serves seasonal fine cuisine in a friendly atmosphere, making it a must-visit in Les Sables d’Ollone.

This quaint, intimate French restaurant wows with a delightful menu and exceptional service, making each meal a charming experience to savor.

Casual venue overlooking the harbor serving heaping seafood platters & other fish dishes, plus wine.

La Marine offers a stunning seafood experience where local ingredients shine, complemented by impeccable service and a cozy hotel stay.

Enjoy elevated cuisine in a cozy, art-adorned space that celebrates local ingredients and vibrant flavors—just remember to book ahead!

Nautical-chic rooms in a polished hotel with an outdoor pool, a high-end restaurant & ocean views. Overlooking the Atlantic Ocean, this upscale hotel is 7 minutes on foot from Ile d'Yeu ferry terminal, a 10-minute walk from Ker Châlon Beach and 2 km from Fort de Pierre-Levée. Featuring chic nautical decor, the elegant rooms have Wi-Fi, TVs and minibars. Some provide sofabeds; upgraded rooms add terraces and/or ocean views. Amenities include a high-end seafood restaurant with a terrace, as well as gardens and an outdoor pool facing the ocean. Loaner bikes are offered. Breakfast is available.

Lobster, sophisticated fish dishes & seafood platters at a simple dining room overlooking the water.

A culinary gem in France, this intimate dining spot dazzles with exquisite, seasonal dishes and a passionate staff, making every meal unforgettable.

Polished option with a contemporary feel offering a seasonal menu of innovative cuisine.