"Mr. Lee's is a Korean pop-up located in the upstairs bar and lounge of the Penn Quarter restaurant Succotash. Inspired by Asian night markets, the menu features street food snacks like duck confit, snow pea and basil dumplings, spicy pork belly and kimchi, and hand-cut noodles in beef and black bean sauce. A happy hour of $1 chicken wings and $2 dumplings is also served daily." - Abbe Baker
