OKRA Hong Kong

Japanese restaurant · Soho

2

@michelinguide

Evolution Of The Chef’s Table

"Okra Hong Kong, operated by chef-owner Max Levy, features a ground floor izakaya with counter seating along an open kitchen, fostering casual interactions. Upstairs, Okra Bar offers an omakase-only experience with a focus on personalized dining. The restaurant aims to democratize the chef’s table concept, allowing everyone to enjoy the chef’s interaction." - Mamie Chen

https://guide.michelin.com/en/article/features/evolution-of-the-chef-s-table

110 Queen's Rd W, Sai Ying Pun, Hong Kong Get directions

okrahk.com

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