The Boonville Hotel and Restaurant

"Pennyroyal Farm is a family-owned sustainable farm, dairy, and vineyard. All wines and cheeses are produced entirely from what we grow and tend."

Nestled by the water, this chill spot offers fresh BBQ oysters and seafood with stunning views, ideal for a relaxed meal on the outdoor patio.

Shawarma Guys, the beloved street food vendor turned brick-and-mortar gem in Mira Mesa, serves up mouthwatering Wagyu shawarma and comforting Mediterranean fare in a bright, friendly space.

Bakery featuring classic treats crafted without peanuts, tree nuts, dairy, eggs, gluten or soy.

Nestled in Hayes Valley, Anina blends a tropical vibe with a cozy patio, serving up refreshing punch bowls and craft cocktails ideal for sunny socializing.

CocoCabana, perched on The Brick Hotel rooftop, serves up tropical cocktails and shareable Caribbean bites against stunning Pacific views.

Authentic Mexican Mariscos from Los Corchos, Nayarit. “El Rey Del Zarandeado” snook cooked over a wood fire, empanadas de camaron, ceviches, aguachiles, shrimp tacos and more.

Book Society in Berkeley is a cozy haven where you can sip self-serve wine, browse a thoughtfully curated collection of books, and unwind with friends.

Authentic Peruvian food in East Los Angeles. Dine-in, take out, and catering!

Tucked away in Presidio Park, the charming Junípero Serra Museum blends Spanish Revival architecture with rich tales of California's first settlement, offering serene views and a peaceful escape.