Kitchen Table
"Five hours might seem like a long time for dinner, but you'll be glad you came after around 20 superb servings from James Knappett's creative surprise menu. You’ll start in the lounge with drinks and accomplished canapés that set the tone for the evening, before being guided to your seat at the beautiful kitchen counter – where you can watch the chefs finish dishes close-up. Outstanding British produce is at the heart of the experience, with the seafood often proving a highlight, whether it's soft and smoky eel or fresh squid enhanced by a creamy lobster sauce." - Michelin Inspector
