21 Club

American restaurant · Midtown West

8

@michelinguide

"After the restaurant closed, Edwards pushed Yurko north to New York; his pastry chef friend, Kim, was working at the 21 Club and was in need of new hires." - Abbe Baker

Chef Spotlight: The Clocktower’s Pastry Chef Brian Yurko

21 W 52nd St, New York, NY 10019 Get directions

belmond.com

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