"If it’s dinner and a show that you’re craving, look no further. Nearly every night, this swanky North African-accented cabaret showcases an array of thrilling performances, from live musicians and dancers to acrobats and aerialists, accompanying the spectacle with a prix fixe that boasts the bold, complex flavors of Moroccan cuisine. Friendly service will be only too happy to help you choose from signature dishes like a warmly spiced sweet-savory duck bastilla, or a slow-cooked lamb shoulder tajine with black Mission figs and ras al hanout. Accompany your meal with an array of interesting cocktails or Moroccan wines, and for dessert, finish with a flaky baklava or saffron panna cotta. No doubt, your night out on the town will be one to remember." - Michelin Inspector
