"Three restaurants proposing French-inspired cuisine also received One MICHELIN Star: la bûche, led by chef Sohei Mori; MOKO, run by Versailles-born chef Alexis Moko who proposes traditional flavors in an authentic Kyoto machiya; and anpeji, where chef Masashi Ampeiji offers aromatic dishes, inspired by his experience in the South of France." - MICHELIN Guide Japan