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Bouillon Chartier Grands Boulevards
French restaurant · Faubourg Montmartre ·
The Return of Brasseries and Bouillons in Paris
"Opened in 1903 by competing restaurateurs with the aim of serving simple, generous food at petit prices, this historic bouillon has been taken over by new ownership riding the current wave; its art nouveau decor has been polished up and costs readjusted." - Stephanie Curtis
