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"Boasting a tranquil, homely atmosphere typical of the region and with a name that pays homage to Lake Candia, this restaurant occupies a mid-18C farmhouse that is now located within the town. Its traditional cuisine includes popular dishes such as potato cake with seared shrimp and artichokes, “tajarin vecchio Piemonte” (pasta with a meat sauce), and beef cheeks cooked in Erbaluce di Caluso wine." - Michelin Inspector
Rustic rooms, acclaimed restaurant, exceptional hospitality, family-run
Via Roma, 48Bis, 10010 Candia Canavese TO, Italy Get directions