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"A signature space within the Fairmont Pacific Rim, this MICHELIN Recommended spot was the first Vancouver restaurant to have a 100% Ocean Wise certified sushi program, indicating traceable, sustainably sourced seafood, and offers a sizable selection of Japanese rolls, salads, nigiri, sashimi and bento boxes. By day, it’s an ideal place to settle into the sun-soaked lounge and take in the harbor views, while at night diners can enjoy creative Japanese-inspired cocktails and an expanded menu that includes seasonal specials like beef tataki (thinly sliced seared beef) and truffled tuna carpaccio, all accompanied by nightly live music showcasing emerging artists and special guests." - Ty Gaskins