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De Pastorie
Fine dining restaurant · Lichtaart ·
@michelinguide
48,380 Postcards · 8,030 Cities
"With great dedication and a wealth of expertise, Carl Wens reinvigorates classic recipes. His son Wout injects a youthful energy, incorporating occasional bursts of Asian finesse. Their sophisticated cooking engages the senses. For instance, they pair succulent pan-seared langoustines with carrots enhanced by the bright zest of ginger and orange, as well as pineapple variations and a creamy coconut curry sauce for a touch of delicate spice. A symphony of flavours in the warmth of an attractive family-run establishment." - Michelin Inspector
