The Cantor Roof Garden Bar

Wah Fung No. 1 is a Chinatown hole-in-the-wall serving up generous, crave-worthy roast pork, duck, and chicken over rice for under $10—cash only, no frills.

This no-frills noodle joint serves up hearty Yunnanese-style dishes and late-night bites, perfect for satisfying cravings on the go.

Step into Desert 5 Spot and find yourself in a vibrant cowboy-themed haven right in Williamsburg, complete with a mechanical bull, live country music, and a festive atmosphere that invites everyone to kick back and join in on the fun.

Time and Tide is a vibrant seafood haven in Flatiron, crafting a playful steakhouse vibe with large-format fish dishes and a lively atmosphere, perfect for communal feasting.

Radio Bakery in Greenpoint is where New York meets seasonal, flaky croissants and crave-worthy focaccia sandwiches that effortlessly steal the show.

K’Far, nestled in the Hoxton Hotel's lobby, is the go-to spot for all-day Israeli eats, boasting a vibrant atmosphere and mouthwatering pastries like the must-try pistachio sticky bun.

Helmed by a Din Tai Fung vet, Soho’s Pinch Chinese serves refined soup dumplings, standout Peking duck, and an artful wine list in a sleek, lively setting.

Staten Island’s Vinum channels an intimate Italian osteria vibe with inventive small plates, standout meatballs, and an enviable wine bar scene.

Charming and welcoming, Cornbread Farm to Soul serves up a delightful array of soul food staples, featuring crispy fried chicken, savory catfish, and swoon-worthy cornbread in a bright and friendly setting.

Massara serves up refined Southern Italian fare in a stylish Flatiron space with housemade pastas, airy pizzettes, and standout seafood dishes.