King Cole Bar

Wildair, the casual yet sophisticated LES spot from Contra’s chefs, serves inventive American small plates and natural wines in a lively, intimate setting.

Nyla’s Petite Bakery brings a sweet slice of Harlem with its charming, plant-based mini donuts crafted by a savvy 16-year-old, opening March 29th.

A lively spot serving up flavorful jerk chicken and oxtail among a range of Jamaican and American favorites, perfect for a satisfying meal on the go.

Roomy, modern Koreatown spot with all-you-can-eat BBQ, table grills, soju, and beer, plus staff that cook your meat for you.

At Papa San in Hudson Yards, dive into exquisite Nikkei-inspired small plates like eel pizza and blue crab maki, all served in a vibrant, cozy space perfect for after-work catch-ups.

Dive into this cozy West Village gem with a rooftop garden, known for its seasonal American fare, $1 oysters, and a warm, inviting ambiance perfect for date nights.

Michelin-starred Greenpoint gem serving vibrant wood-fired Mexican fare and killer cocktails in a bright, plant-filled space with a sunny patio.

Dive into the vibrant flavors of Chichen Itzá in the East Village, where authentic Mexican dishes meet friendly service in a cozy setting.

Adore Floral is a bright, full-service NoHo flower shop delivering creative, lush arrangements, unique plants, and terrariums in a charming, artful space.

Eyval in Bushwick serves vibrant, modern Persian plates with standout lamb ribs, saffron-infused treats, killer cocktails, and a chic, lively vibe.