Partage shared by @michelinguide on Postcard

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Partage

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Partage

"Julien Marseault has devised his devilishly well-crafted menu around the “share plate” principle (2 to 4 people). This experienced Breton chef is comfortable whatever the culinary register, from traditional (pig’s trotters and confit of shoulder of veal) to contemporary (tartare of beef and oysters). Delicious and friendly." - Michelin Inspector

https://guide.michelin.com/en/bretagne/saint-renan/restaurant/partage

Information

Modern French cuisine with share plates, fresh ingredients

share plates

fresh ingredients

excellent cuisine

high quality products

pleasant atmosphere

lobster sauce béarnaise

warm welcome

welcoming dining room

Featured on Michelin

16 Rue Saint-Yves, 29290 Saint-Renan, France Get directions

Restroom

Accepts reservations

Family friendly

Vegetarian options

Debit card accepted

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See full details

1

Information

Modern French cuisine with share plates, fresh ingredients

share plates

fresh ingredients

excellent cuisine

high quality products

pleasant atmosphere

lobster sauce béarnaise

warm welcome

welcoming dining room

Featured on Michelin

16 Rue Saint-Yves, 29290 Saint-Renan, France Get directions

Restroom

Accepts reservations

Family friendly

Vegetarian options

Debit card accepted

Partage by null

Partage by null

Partage by null

Partage by null

Partage by null

Partage by null

Partage by null

Partage by null

Partage by null

Partage by null

Partage by null

Partage by null

Partage by null

Partage by null

Partage by null

Partage by null

Partage by null

Partage by null

Partage by null

Partage by null

See full details

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